Cake and Pie Listing
Cake orders must be placed at least 2 days in advance.
Orders placed less than 48 hours before pickup time will incur a $50 rush fee.
Orders placed less than 24 hours before pickup time will incur a $100 rush fee.
Cake designs can be customized with writing, prints, shapes and designs. Please note that we DO NOT COVER CAKES WITH FONDANT. Cakes are covered mainly using buttercream, whipping cream or cream cheese frostings.
Orders placed less than 48 hours before pickup time will incur a $50 rush fee.
Orders placed less than 24 hours before pickup time will incur a $100 rush fee.
Cake designs can be customized with writing, prints, shapes and designs. Please note that we DO NOT COVER CAKES WITH FONDANT. Cakes are covered mainly using buttercream, whipping cream or cream cheese frostings.
* Eggless option available | D = double layer | T = triple layer |
Contact us for customisation details.
See images at bottom of page for explanation of layers vs tiers.
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Almond Torte - | 6 inch - $350 | 9 inch - $495 | A triple layer chocolate almond torte (no flour), layered with whipped cream and garnished with slivered almonds and chocolate Apple Pecan Cake* - |6 inch - $325 | 9 inch - $450 | A double layer pecan studded sponge cake with a seasoned caramel apple filling between the layers, decorated with whipped cream frosting. Apple Pie - |9 inch - $300 | 11 inch - $425 | A classic pie made with seasoned apples and topped with a cinnamon crumble Biscoff Chocolate Cake - | 6 inch D-$325, T-$400 | 9 inch D-$450, T-$560 | Chocolate cake layers with a Biscoff spread filling, decorated with a smooth whipped chocolate frosting Black Forest Cake - |6 inch D-$300, T-$400 | 9 inch D-$420, T-$495 | Rich chocolate cake layered with a spiked cherry filling, decorated with whipped cream frosting, crusted with chocolate chips and topped with maraschino cherries. Non-alcoholic version available. Blueberry Chiffon - |$6 inch D-$295, T-$375 | 9 inch D-$395, T-$475 | Light chiffon sponge layered with blueberry pie filling and covered with whipped cream frosting Blueberry Peach Crumble - 9 inch - $350 | 11 inch - $450 A delicious pairing of peaches and blueberry baked in a pie crust and topped with a seasoned crumble Caramel Nut Tart - 9 inch - $325 | 11 inch - $450 A toasted medley of walnuts, pecans and hazelnuts combined with a smooth rich caramel in a buttery tart shell Carrot Cake* - | 6 inch D-$325, T-$395 | 9inch D-$450. T-$525 | Moist carrot cake layers filled with cream cheese frosting and decorated with whipped cream frosting Carrot Cake Sheet Cake - $550 A 9"x13" carrot sheet layer covered with a combination of cream cheese frosting and whipped cream Cheesecake, Classic - |6 inch - $325 | 9 inch - $470 | A New York style cheesecake on a graham cracker crust, topped with your choice of cherry, strawberry, lemon, blueberry or raspberry filling. Ask our our speciality variations! Cheesecake, Chocolate - |6 inch - $375 | 9 inch - $520 | A creamy rich cheesecake fused with rich melted chocolate, topped with chocolate ganache and whipped cream Cheesecake, Chocolate Marble - | 6 inch - $375 | 9 inch - $520 | A creamy rich cheesecake fused with rich melted chocolate, topped with chocolate ganache and whipped cream Baked Chocolate Tart - | 9 inch - $300 | 11 inch - $425 | A rich, decadent chocolate filling baked into a buttery pie crust, topped with chocolate ganache Chocolate Cake* - |6 inch D-$275, T-$350 | 9 inch D-$385, T-$485 | Rich chocolate cake layers filled and decorated with chocolate whipped cream frosting Chocolate Sheet Cake* - $525 A 9" x 13" chocolate sheet layer covered with chocolate whipped frosting Chocolate Ganache Cake - |6 inch - D-$325, T-$400 | 9 inch D-$450, T-$560 | Our classic chocolate cake filled and covered with rich chocolate ganache Chocolate Marble Cake - |6 inch D-$325, T-$400 | 9 inch D-$435, T-$535 | Vanilla sponge cake swirled with chocolate cake, filled and decorated with white whipped cream Chocolate Log - $360.00 A light sponge cake filled and rolled with a creamy chocolate filling garnished with chocolate chips Chocolate Mousse Cake (Signature Cake) - $500.00 A rich, creamy chocolate mousse layered with three almond merengue layers Chocolate Mousse Chocolate Cake - | 6 inch - D-$325, T-$425 | 9 inch - D-$475, T-$575 | Moist chocolate cake layers filled with a rich chocolate mousse covered with whipped chocolate frosting and garnished with chocolate ganache Chocolate Mousse Double Chocolate Cake - $550 Three 9 inch layers of decadent chocolate cake with chocolate and white chocolate mousse filling. Covered and decorated with a rich chocolate ganache. Coconut Cake - |6 inch D-$320, T-$395 | 9 inch D-$415, T-$520 | Sponge cake layers made with coconut milk, infused with grated coconut and decorated with whipped cream, garnished with toasted coconut shavings. Coconut Cream Pie | 9 inch - $325 | 11 inch - $450 | A rich, creamy coconut custard nestled and set in a flaky pie crust, topped with whipped cream and toasted coconut shavings Frangipane Tart - | 9 inch - $325.00 | 11 inch - $450 | A sweet, battery tart shell filled with a creamy almond mixture, topped with fruit and then baked Fresh Fruit Tart - |9 inch - $350 | 11 inch - $475 | A subtly sweet tart shell filled with a smooth pastry cream and topped with a variety of fresh fruits Fruit Cake - $400.00 Funfetti - | 6 inch D-$300, T-$380 | 9 inch D-$400, T-$500 | Vanilla sponge cake baked with colourful sprinkles, layered and decorated with whipped cream German Chocolate Cake* - | 6 inch - D-$330, T-$425 | 9 inch D-$475, T-$575 | Rich chocolate cake layered with a coconut pecan filling covered with a whipped chocolate frosting |
Hazelnut Praline Chocolate Cake - | 6 inch D-$335, T-420 | 9 inch D-$465, T-$565 |
A rich hazelnut praline cream filled between chocolate cake layers, covered with whipped chocolate frosting Hummingbird Cake* - |6 inch D-$325, T-$395 | 9 inch D-$450, T-$525 | A cake made with bananas, pineapple, pecans and spices, filled with cream cheese frosting and decorated with whipped cream frosting Icebox Cake - $425 9"x11" tray layered with sponge cake, a light whipped cream cheese filling and fruit Key Lime Pie - $325 A dessert consisting of creamy, tangy lime filling, baked and set in a battery graham cracker crust Lemon Blueberry - |6 inch D-$375, T-$450 | 9 inch D-$450, T-$540 | Blueberry studded lemon sponge with a tart blueberry compote between the layers, decorated with whipped cream frosting. Lemon Merengue - $325.00 A 9" classic dessert made with a buttery pie crust, filled with a smooth tangy lemon curd and topped with a light, fluffy meringue Mince Pie - 9 inch - $325 | 11 inch - $475 A traditional English pie made with a variety of mixed dried fruits and spices. Contains alcohol Nutella Cake* - |6 inch D-$295, T-$370| 9 inch D-435, T-$535 | Chocolate cake layers with Nutella filling, covered and decorated with whipped chocolate frosting and chocolate ganace Orange Cake* - $375.00 A 9" double layer orange flavoured sponge cake filled and covered with an orange flavoured frosting Pavlova - $450.00 A meringue cake that's crisp on the outside and soft and marshmallow like on the inside, topped with a chantilly cream, fresh cut fruit and a chocolate ganache drizzle Peaches and Cream - | 6 inch - $345 | 9 inch - $470 | Light chiffon sponge layered with white chocolate mousse and peach slices, decorated with whipped cream Pecan Pie - | 9 inch - $300 | 11inch - $425 | A dessert comprising of a buttery pie crust and a sweet gooey pecan filling Pecan Chocolate Pie - | 9 inch - $300 | 11inch - $425 | A traditional pecan pie infused with rich melted chocolate Pumpkin Pie - $300.00 A 9" classic dessert featuring a creamy, spiced pumpkin custard filling caked within a flaky pie crust Pumpkin Spice Cake - $400.00 A 9" triple layer pumpkin infused sponge, flavoured with spices and covered with a cream cheese frosting Quiche Lorraine - 9 inch - $250 | 11 inch - $350 A savoury egg based filling with crispy bacon bit baked in a shortcrust pastry shell Red Velvet* - |6 inch D-$295, T-$370 | 9 inch D-$395 T-$495 | Moist red velvet cake layered with cream cheese frosting and covered with whipped cream Red Velvet Sheet Cake* - $425.00 A 9"x13" red velvet sheet layer covered with a combination of cream cheese frosting and whipped cream Red Velvet Cheesecake - $450.00 A layer of cheese cake sandwiched between two layers of red velvet cake, covered in cream cheese frosting Spiced Pear Tart - 9 inch - $300 | 11 inch - $425 Tender, spiced pear baked into a tender pie crust Sponge Cake - | 6 inch D-$295, T $370 | 9 inch D-$395, T-$495 | Available in Vanilla, Lemon or Orange Sponge Vanilla, lemon or orange sponge cake layers filled and decorated with whipped cream frosting. Strawberry Shortcake* - | 6 inch - $400 | 9 inch - $525 | Two vanilla sponge cake layers filled with a white chocolate mousse and fresh cut strawberries, decorated with whipped cream and garnished with chocolate covered strawberries Strawberry Walnut Cake* - | 6 inch - $350 | 9 inch - $470 | Walnut studded sponge filled and topped with a strawberry compote, decorated with whipped cream Tiramisu Traditional - $425 9"x11" coffee soaked lady fingers layered with a mascarpone based tiramisu cream, topped with whipped cream and dusted with cocoa powder Tiramisu Cake - |6 inch - D-$325 T-$380 | 9 inch - D$400, T-$480 | Coffee soaked chiffon cake layered with a mascarpone based tiramisu filling, covered with whipped cream, garnished with lady fingers and dusted with cocoa powder. Trini Cake (SignatureCake) - | 6 inch - $395 | 9 inch - $500 | One layer each of chocolate cake, cheese cake and red velvet layers with cream cheese frosting and decorated with whipped cream and moist red velvet crumbs Twisted Tiramisu - |6 inch D-$325, T-$400 | 9 inch D-$460, T-$560 | Chocolate cake layers stacked with a coffee mascarpone filling, decorated with whipped chocolate frosting Vanilla Peach Cake - $425.00 A layered vanilla sponge cake layered with whipped cream and sweet peaches and decorated with a subtly sweet whipped cream Vegetable Quiche - | 9 inch - $250 | 11 inch - $350 | A French tart made with shortcrust pastry and a savoury egg based filling with mixed vegetables |
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